Quality Controller Newrest

Mission

•               Ensures that high quality food standard is maintained
•               Train staff on hygiene basics and related HACCP standards that should be maintained
•               Ensures that hygiene samples are sent on time to hygiene auditors and airline clients
•               Ensures that suppliers are visited regularly and audited
•               Receives incoming goods and verifies quality and also checks for expiry dates to ensure food safety
•               Monitors projects to ensure that Hazard Analysis Critical Control Points (HACCP) and Standard Operating Procedures (SOP) are followed
•               Ensures that all items stored are to the requires safety standards
•               Monitoring of food production by checking temperatures and time records
•               Ensures that all meals are weighed and documents are availed
•               Ensures that all staff are knowledgeable about hygiene requirements and ensures that its implemented
•               Monitors chlorination of water and works closely with maintenance department
•               Monitoring operational procedures i.e. temperature controls
•               Ensures that FEFO and stock rotation is followed
•               Ensures that all first aid boxes are fully stocked to ensure proper usage
•               Ensures that critical control points are clean and up to standard
•               Ensures that airlines specifications are strictly observed by kitchen staff

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Profile

• Previous experience on quality control operations
  ·   Able to work long hours
  ·  Quick decision maker
  ·  Able to work independently yet excellent team player
  ·  Good communication skills
  ·  Good command of English language, both written and spoken
  ·  Results oriented
  ·  Pays attention to detail
  ·  Experience in report writing
  ·  Computer literate
  ·  Leadership and delegation skills
  ·  Committed and loyal to the company
  ·  Honest and reliable
  ·  Mature and professional attitude and personality
  ·  Open to suggestions, able and willing to adapt or learn