Job Title: Quality Control Inspector for Wheat Flour
Organisation: Tenza Flour Mills Ltd
Duty Station: Kampala, Uganda
Start date: 03.06.24
About US:
At Tenza flour mills Ltd, we’re passionate about providing the highest quality whole wheat flour products to our valued customers. With a focus on health, nutrition, and taste, we’re dedicated to delivering the goodness of whole grains to the table. Our state-of-the-art processing facility and advanced technology ensure that our whole wheat flour maintains its nutritional integrity and flavor profile. From the field to your kitchen, every step of our production process is carefully monitored to guarantee exceptional quality. Backed by a team of dedicated professionals and a commitment to sustainable practices, we take pride in being a trusted leader in the whole wheat flour industry.
Job Summary: Quality Control Inspector for Wheat Flour. Are you passionate about ensuring the highest standards of quality in food production? Join our team at Tenza flour mills Flour Processing Company as a Quality Control Inspector for Wheat Flour!
Key Duties and Responsibilities:
- Conduct thorough inspections of wheat flour production processes to ensure compliance with company standards and regulatory requirements.
- Perform regular quality checks on incoming wheat grains, milling operations, and finished flour products.
- Utilize precision testing equipment and techniques to analyze flour samples for moisture content, protein levels, gluten quality, and other critical parameters.
- Document inspection findings accurately and maintain detailed records of quality control data.
- Collaborate closely with production teams to address any quality issues and implement corrective actions as needed.
- Monitor sanitation practices and hygiene standards in the production environment to prevent contamination and ensure product safety.
- Stay updated on industry trends, technological advancements, and best practices in quality control for wheat flour processing.
Qualifications, Skills and Experience:
- Bachelor’s degree in Food Science, Chemistry, Biology, or related field.
- Previous experience in quality control or food production preferred.
- Strong attention to detail and excellent analytical skills.
- Ability to work independently and collaboratively in a fast-paced environment.
- Knowledge of regulatory requirements and quality standards for food processing.
- Effective communication skills and the ability to convey technical information clearly.
How to Apply:
If you are a motivated and organized individual looking to contribute to a dynamic team in the whole wheat flour processing industry, we encourage you to apply by submitting your resume and cover letter to Rehema@tenza-flourmills.co.site
Deadline: 1st May 2024
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